Wednesday, April 4, 2012

Easy Peezy Easter Cupcakes

If your a busy mom with  multiple Easter events to go to these cupcakes are the way to go. You can whip them up in no time while still maintaining a nice sleek look, and with out braking the bank. I've already made these for two events, going on my third. I have to tell you that the ready-to-use cookie icing taste so much better then the cake icing. I think I'm going to use the cookie icing on all my quickly made (box) cupcakes from here on out. Happy Easter!

Here's what you need:
Cupcake paper cups
Box of your favorite cake mix
Betty Crocker ready-to-use  cookie frosting
Kraft Jet-Puffed Bunny Mallows Marshmellows






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